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4 Essentials for Making Lotsa Lefse

These are the times that try lefse makers’ souls … and feet and grills and countertops.

Thanksgiving and Christmas are when we make the most lefse. Many families and groups of friends do lefse fests, laughing and making memories as well as stacks and stacks of fresh lefse. There’ll be fewer lefse fests this year with the pandemic, but lefse makers will find a way to safely make lefse for the holidays. To help make the experience as joyful as possible, here are four essentials for the times when we make lotsa lefse.

These probe controls for the lefse grill can burn out with long use.
  1. Have a replacement probe control for your lefse grill. The manual on your grill says change out the probe control every 90 minutes of making lefse. Long use does not harm the grill but can burn out the plastic parts of the probe control and ruin your lefse fun.
Protect your countertop with something—such as this Royal Welcome Counter Protector—under your hot grill that keeps the heat away from your work surface.

2. Protect your counter from the intense heat of the grill. I have had two students in my lefse classes tell sad tales of their hot lefse grill cracking their granite countertop. Not good. Put something under your grill to keep the heat away— wood, a pizza tin, a cookie sheet, something. I offer a variety of colorful Lefse Grill Counter Protectors as well as a beautiful batch of Cozy-Counter Protection Combo products.

The Blue Pastry Board Cover helps avoid your lefse rounds from sticking.

3. Use the Blue Pastry Board Cover to help prevent sticking. The blue cover may seem like a cosmetic thing—blue adds color to lefse’s white world—but it’s much more. You can see potential sticking spots on the blue cover earlier than on a white cover because the blue will be darker where there’s less flour on the cover. It’s harder to see that with white flour on a white cover. So use the blue and keep on rolling as long as your heart desires.

Keep your feet and legs happy wearing graduated compression socks. Ah, yes!

4. Keep your feet happy. After making lefse for hours and hours, my dogs are barking and my calves are calling! I have always used shoes with good arch support, but this year I’ve started to wear Burlix Graduated Compression Socks. They are wonderful, and I’m not going back to plain old socks for lefse making. I also wear them when I do a lot of standing in the shop. And during the winter, they add a bit of warmth, which is always good.

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